Welcome to Restaurant De Biltsche Hoek, divided over a number of rooms, each with its own atmosphere and interior. You are welcome for a cup of coffee, lunch or an extensive dinner. In the summer you can take a seat on our sun-drenched terrace.
We look forward to welcoming you again with the whole family in our restaurant for a generous Sunday brunch. You have a wide choice of tasty starters, different types of bread, salads and main courses. Finish the Sunday brunch with a delicious dessert buffet. Of course we don't forget the children. Various children's dishes are available for them on a separate buffet.
Every season, chef Joram van Twillert prepares a menu with beautiful seasonal products, where possible organic and local. For example, we process the harvest from our own vegetable garden in fresh dishes, we serve traditional hams and sausages from “Buitengewone Varkens” and croquettes from “Fungi Factory”.
Fresh from Zeeland
Fresh Zeeland mussels are available again! We are excited to share this delicious delicacy from the sea with you. Mussels are known for their unique taste and are loved by foodies all over the world.
Stop by and discover the refined flavors of our mussel dishes!
Children are very welcome at Van der Valk! We have put together a surprisingly versatile children's menu especially for our youngest guests: Van der Valk Wereldeters. Children are challenged with these adventurous and responsible dishes to eat something different than the traditional children's menus.